Spicy Beef Chili
I love traditional beef + broccoli, which uses sliced steak, but sometimes i just don't have the patience to slice + sear and do all of that prep work.
Recipe Summary Spicy Beef Chili
If you like really spicy beef chili, this is a quick and simple recipe to try. I don't include measurements for some of the spices as they should be to taste (the more, the better for me). I taste the chili throughout the simmering process and add more spice as I go.Ingredients | Whole30 Beef Chili½ tablespoon olive oil3 cloves garlic, finely chopped½ medium onion, chopped1 pound ground beef½ teaspoon crushed red pepper, or more to tasteground black pepper to taste1 (14.5 ounce) can tomato sauce1 (14.5 ounce) can diced tomatoes with green chile peppers1 (15 ounce) can chili beans in zesty sauce1 (15 ounce) can black beans1 (15 ounce) can whole kernel corn, drained1 pinch cayenne pepper, or to taste1 pinch chili powder, or to taste1 teaspoon Worcestershire sauce, or more to tasteDirectionsHeat oil in a large saucepan. Add garlic and onion and cook until tender, 3 to 5 minutes. Add beef, crushed red pepper, and black pepper. Cook and stir until beef is browned, 5 to 10 minutes. Remove from heat. Drain and discard fat and excess oil.Add tomato sauce, diced tomatoes, chili beans, black beans, and corn to the saucepan and return to low heat. Add cayenne pepper and chili powder. Season with additional black pepper if desired. Add Worcestershire sauce. Blend well and cover. Simmer, stirring occasionally, 20 to 30 minutes.Info | Whole30 Beef Chiliprep:
20 mins
cook:
30 mins
total:
50 mins
Servings:
6
Yield:
6 servings
TAG : Spicy Beef ChiliSoups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes,