Steps to Make Hamburguesas El Corral Todoterreno

El Mestouk

Hamburguesas como tienen que hacerse la flora c.jardín parque del perro novena centro cc.

Recipe Summary El Mestouk

Not for the weak at heart, this one is a sweet chicken and fruit soup from Algeria. You must serve with a crusty baguette to soak up the sweet and tangy broth.

Ingredients | Hamburguesas El Corral Todoterreno

1 tablespoon vegetable oil

1 tablespoon minced onion

2 teaspoons ground cinnamon

salt and pepper to taste

½ cup golden raisins

¼ cup dried apricots, cut in half (Optional)

2 teaspoons lemon zest

2 tablespoons lemon juice

4 cups water

2 apples - peeled, cored and sliced

½ roasted, shredded rotisserie chicken

Directions

Heat the vegetable oil in a large saucepan over medium-low heat. Cook the onion in the oil until it has softened and turned translucent, about 4 minutes. Stir in the raisins, apricots, lemon zest, lemon juice, and water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer 5 minutes. Add the apples, and cook about 5 minutes longer until the apples soften. Season with additional cinnamon, salt, and pepper if desired. Stir in the shredded chicken before serving.

Info | Hamburguesas El Corral Todoterreno

prep: 15 mins cook: 15 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : El Mestouk

Soups, Stews and Chili Recipes, Soup Recipes, Fruit Soup Recipes,