Steps to Make Chocolate Fudge Sandwich Cookies Keebler

Homemade Chocolate Sandwich Cookies

Enriched flour, dextrose, contains 2% or less of high fructose corn syrup, cocoa processed with alkali, eggs, cocoa, salt, whey, cornstarch, soy lecithin, baking soda, butter (cream, salt), natural.

Recipe Summary Homemade Chocolate Sandwich Cookies

We like to call them homemade 'oreos or soft 'oreos.'

Ingredients | Chocolate Fudge Sandwich Cookies Keebler

2 (18.25 ounce) packages devil's food cake mix

4 eggs

1 cup shortening

Directions

Preheat oven to 350 degrees F (180 degrees C).

Blend the above ingredients together with a pastry blender until mixed.

Roll in balls about the size of a quarter and place on ungreased baking sheets. Make an even number of balls.

Bake for 10 minutes. Let cookies stand on cookie sheet for 5-6 minutes before removing them to cooling rack. After cookies have cooled, put Cream Cheese Frosting (see recipe or use one can of pre-made frosting) between two cookies, putting bottom sides together.

NOTE: Adding chopped pecans to the cookies without making them into sandwiches is also very good. Spice cake mix can be used in place of Devil's food.

Info | Chocolate Fudge Sandwich Cookies Keebler

Servings: 12 Yield: 2 dozen

TAG : Homemade Chocolate Sandwich Cookies

Desserts, Cookies, Sandwich Cookie Recipes,