Simple Way to Oatmeal Chocolate Chip Cookies Betty Crocker Recipe

Oatmeal Chocolate Chip Cookies Iv

Stir in chocolate chips and nuts.

Recipe Summary Oatmeal Chocolate Chip Cookies Iv

This is a wonderful, melt-in-your-mouth, low-fat oatmeal chocolate chip cookie that your whole family will love! My husband's favorite...I can never keep them in the cookie jar!

Ingredients | Oatmeal Chocolate Chip Cookies Betty Crocker Recipe

½ cup butter flavored shortening

1 tablespoon water

½ cup white sugar

1 cup packed brown sugar

1 ½ teaspoons vanilla extract

2 egg whites

1 ¾ cups unbleached all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

½ cup rolled oats

½ cup miniature semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

In a large bowl, cream together the butter flavored shortening, water, white sugar and brown sugar until smooth. Beat in the egg whites and vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Blend in the oats and mini chocolate chips. Drop dough by half-teaspoonfuls onto the prepared cookie sheets.

Bake for 7 to 9 minutes in the preheated oven, until the edges begin to brown. Remove from baking sheets to cool on wire racks. Cool at least 10 minutes before eating.

Info | Oatmeal Chocolate Chip Cookies Betty Crocker Recipe

prep: 15 mins cook: 9 mins total: 24 mins Servings: 100 Yield: 100 cookies

TAG : Oatmeal Chocolate Chip Cookies Iv

Desserts, Cookies, Drop Cookie Recipes,

Images of Oatmeal Chocolate Chip Cookies Betty Crocker Recipe

Oatmeal Chocolate Chip Cookies Betty Crocker Recipe : Ez oatmeal scotchies 2 x 17.5 oz bags of betty crocker oatmeal cookie mix 3 t orange juice 2 sticks butter, soft 2 eggs 1 bag butterscotch chips mix together the cookie mix, juice, butter and eggs until well blended.