Recipe of Dried Apricot Bbq Sauce

Habanero Pineapple Bbq Sauce

You should be able to find some good looking apricots these days at your dry rubbed the shoulder overnight, then low and slow for 6 hours.

Recipe Summary Habanero Pineapple Bbq Sauce

Sweet pineapple and spicy habanero peppers give this sauce a strong flavor unlike anything you'll find at the grocery store. It's great for adding a kick to your summer grilling, or for dipping all year long.

Ingredients | Dried Apricot Bbq Sauce

6 habanero peppers, seeded

1 cup chopped fresh pineapple

1 cup balsamic vinegar

¼ cup molasses

2 teaspoons garlic powder

2 teaspoons onion powder

2 teaspoons Worcestershire sauce

2 teaspoons liquid smoke flavoring

Directions

Blend habanero peppers and pineapple in a blender or food processor until smooth; pour into a saucepan. Add balsamic vinegar, molasses, garlic powder, onion powder, Worcestershire sauce, and liquid smoke flavoring; stir well. Simmer until sauce reaches desired consistency, 20 to 30 minutes.

Info | Dried Apricot Bbq Sauce

prep: 10 mins cook: 20 mins total: 30 mins Servings: 24 Yield: 1 1/2 cups

TAG : Habanero Pineapple Bbq Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, BBQ Sauce Recipes,