How to Make Hamburguesas El Gordo Minneapolis Mn

El Dorado Shrimp

Restaurant menu, map for hamburguesas el gordo located in 55407, minneapolis mn, 4157 cedar ave s.

Recipe Summary El Dorado Shrimp

The unique combination of coffee liqueur, bacon, and creamy cheese sets off these shrimp in a melt-in-your-mouth meal.

Ingredients | Hamburguesas El Gordo Minneapolis Mn

1 cup coffee-flavored liqueur (such as Kahlua®)

4 ounces Chihuahua cheese, sliced into strips

10 large shrimp, peeled and deveined, or more to taste

10 slices smoked bacon, or more to taste

Directions

Bring coffee-flavored liqueur to a simmer in a small saucepan over medium heat. Simmer until liqueur is reduced by half, 5 to 10 minutes.

Set oven rack in the middle of the oven and preheat the oven's broiler.

Place a slice of Chihuahua cheese on the back of each shrimp and wrap shrimp and cheese with 1 bacon strip; set on a baking sheet. Repeat for remaining shrimp.

Broil on the middle rack in the preheated broiler until bacon cooks and cheese melts, about 5 minutes. Transfer cooked shrimp to a plate and drizzle with liqueur reduction.

Info | Hamburguesas El Gordo Minneapolis Mn

prep: 20 mins cook: 10 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : El Dorado Shrimp

Appetizers and Snacks, Seafood, Shrimp,