How to Make Cookies Chocolate Chip Oatmeal

Oatmeal Chocolate Chip Cookies Iv

It is the best of an oatmeal cookie and chocolate chip cookie combined!

Recipe Summary Oatmeal Chocolate Chip Cookies Iv

This is a wonderful, melt-in-your-mouth, low-fat oatmeal chocolate chip cookie that your whole family will love! My husband's favorite...I can never keep them in the cookie jar!

Ingredients | Cookies Chocolate Chip Oatmeal

½ cup butter flavored shortening

1 tablespoon water

½ cup white sugar

1 cup packed brown sugar

1 ½ teaspoons vanilla extract

2 egg whites

1 ¾ cups unbleached all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

½ cup rolled oats

½ cup miniature semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

In a large bowl, cream together the butter flavored shortening, water, white sugar and brown sugar until smooth. Beat in the egg whites and vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Blend in the oats and mini chocolate chips. Drop dough by half-teaspoonfuls onto the prepared cookie sheets.

Bake for 7 to 9 minutes in the preheated oven, until the edges begin to brown. Remove from baking sheets to cool on wire racks. Cool at least 10 minutes before eating.

Info | Cookies Chocolate Chip Oatmeal

prep: 15 mins cook: 9 mins total: 24 mins Servings: 100 Yield: 100 cookies

TAG : Oatmeal Chocolate Chip Cookies Iv

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