How to Make 10 Piece Cajun Fried Corn Wingstop

Skillet Fried Corn

Large 10 piece mix & match wings combo.

Recipe Summary Skillet Fried Corn

Great side dish with chicken, beef or pork. Easy to prepare.

Ingredients | 10 Piece Cajun Fried Corn Wingstop

1 pound bacon, chopped

1 onion, chopped

2 medium green bell peppers, chopped

2 (16 ounce) packages frozen corn

salt and pepper to taste

Directions

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown, but still soft. Stir in onion and green bell peppers, and cook until tender, about 10 minutes.

Reduce heat to low. Stir corn into skillet, and cook until tender, about 15 minutes. Salt and pepper to taste. Do not drain grease from bacon - that is the secret to the flavor.

Info | 10 Piece Cajun Fried Corn Wingstop

prep: 10 mins cook: 30 mins total: 40 mins Servings: 10 Yield: 10 servings

TAG : Skillet Fried Corn

Side Dish, Vegetables, Corn,