Easiest Way to Make Steak Alfredo Recipe

Alfredo Mostaccioli

This copycat olive garden steak gorgonzola alfredo recipe is just like the restaurant favorite!

Recipe Summary Alfredo Mostaccioli

My friends love this Alfredo sauce and it can be used with any type pasta that will hold sauce well. I've also used this as a base for making a white pizza and it is excellent! Enjoy!

Ingredients | Steak Alfredo Recipe

1 (16 ounce) package mostaccioli

1 cup heavy cream

½ cup butter

½ cup grated Parmesan cheese

1 cup chopped fresh parsley

1 teaspoon salt

¼ teaspoon freshly ground black pepper

⅛ teaspoon garlic powder

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Combine heavy cream and butter in a Dutch oven or large, heavy saucepan over medium heat. Heat until butter melts, stirring occasionally; be careful not to bring mixture to a boil. Stir in Parmesan cheese, parsley, salt, pepper and garlic powder. Toss with cooked pasta and serve immediately.

Info | Steak Alfredo Recipe

prep: 10 mins cook: 15 mins total: 25 mins Servings: 8 Yield: 8 servings

TAG : Alfredo Mostaccioli

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