Chocolate Oatmeal Chip Cookies
Gradually beat in flour mixture.
Recipe Summary Chocolate Oatmeal Chip Cookies
Moist, soft, and rich cookie that's always a hit!Ingredients | Peanut Butter Oatmeal Chocolate Chip Cookies Healthy2 cups all-purpose flour¾ cup unsweetened cocoa powder1 teaspoon baking soda½ teaspoon baking powder½ teaspoon salt1 cup butter, softened1 cup white sugar1 cup packed light brown sugar2 large eggs1 teaspoon vanilla extract2 cups quick cooking oats2 cups semisweet chocolate chipsDirectionsPreheat oven to 350 degrees F (175 degrees C). Combine flour, cocoa powder, baking soda, baking powder, and salt in a bowl.Beat butter, white sugar, and brown sugar in a bowl with an electric mixer until light and fluffy. Beat the first egg into the butter until completely blended, then beat in vanilla extract with the last egg. Mix in flour mixture until just incorporated. Fold in oats and chocolate chips, mixing just enough to evenly combine.Drop tablespoonfuls of the dough 2 inches apart onto ungreased baking sheets.Bake in preheated oven until cookies are set, 11 to 12 minutes. Cool in baking sheets for 10 minutes before removing to cool completely on a wire rack.Info | Peanut Butter Oatmeal Chocolate Chip Cookies Healthyprep:
15 mins
cook:
10 mins
additional:
1 hr
total:
1 hr 25 mins
Servings:
48
Yield:
4 dozen cookies
TAG : Chocolate Oatmeal Chip CookiesDesserts, Cookies, Chocolate Chip Cookie Recipes, Double Chocolate,