Easiest Way to Make Discontinued Chocolate Fudge Sandwich Cookies

Fudge Jumbles (Chocolate Cookie Bars)

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Recipe Summary Fudge Jumbles (Chocolate Cookie Bars)

Oatmeal chocolate cookie bars with a fudgy/butterscotch center!

Ingredients | Discontinued Chocolate Fudge Sandwich Cookies

2 ½ cups all-purpose flour

2 cups brown sugar

1 cup margarine

2 eggs

2 teaspoons vanilla extract

1 teaspoon baking soda

3 cups rolled oats

¾ cup butterscotch chips

¾ cup chocolate chips

2 tablespoons margarine

1 (14 ounce) can sweetened condensed milk

2 teaspoons vanilla extract

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Mix flour, brown sugar, 1 cup margarine, eggs, 2 teaspoons vanilla extract, and 1 teaspoon baking soda together in a bowl until combined. Stir in oats. Press 2/3 the mixture into the bottom of the prepared pan.

Melt butterscotch, chocolate chips, and 2 tablespoons margarine in a saucepan over medium heat. Stir in condensed milk and 2 teaspoons vanilla extract until smooth. Pour into the baking pan; crumble remaining oat mixture on top.

Bake in the preheated oven until set, about 25 minutes. Cool for at least 10 minutes. Cut into squares.

Substitute butter for margarine, if desired.

You can use all chocolate chips or all butterscotch chips. I love to mix half and half for the best of both!

Info | Discontinued Chocolate Fudge Sandwich Cookies

prep: 15 mins cook: 25 mins additional: 10 mins total: 50 mins Servings: 24 Yield: 2 dozen cookie bars

TAG : Fudge Jumbles (Chocolate Cookie Bars)

Desserts, Cookies, Bar Cookie Recipes,

Images of Discontinued Chocolate Fudge Sandwich Cookies

Discontinued Chocolate Fudge Sandwich Cookies : You have to boil the ingredients, which typically include sugar, cocoa powder, and milk on the stove until the candy reaches 238° f then allow the candy to cool to about 110° before adding the.