Easiest Way to Make Air Fryer Roasted Potatoes Russet

Air Fryer Roasted Garlic

I used a little bit of parmesan and thyme to season these guys.

Recipe Summary Air Fryer Roasted Garlic

Roasted garlic adds so much flavor to all dishes. Now it's super easy to make in an air fryer. Once roasted, the cloves easily pop out of their paper casings and are soft as butter. Try spreading on crusty bread or crackers, or use for garlic toast.

Ingredients | Air Fryer Roasted Potatoes Russet

1 head garlic

aluminum foil

1 teaspoon extra-virgin olive oil

¼ teaspoon salt

¼ teaspoon ground black pepper

Directions

Preheat the air fryer to 380 degrees F (190 degrees C).

Cut the top off the head of garlic and place on a square piece of aluminum foil. Bring the foil up and around garlic. Pour olive oil on top and season with salt and pepper. Close ends of foil over garlic, creating a pouch.

Air fry until garlic is soft, 16 to 20 minutes. Open the foil pouch very carefully, as hot steam will escape.

Info | Air Fryer Roasted Potatoes Russet

prep: 5 mins cook: 20 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Air Fryer Roasted Garlic

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